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EIT tutor and veggie enthusiast launches plant-based cookery programme | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 1 second ago When Earl Zapf strolls through his five-acre Elsthorpe property, it feels like heaven. The EIT chef...

Offal the main ingredient in Cookery students’ lockdown challenge | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 4 mins ago Finding different ways to cook offal – often one of the forgotten parts of an animal...

EIT Tutor and students serve eight course Plant-Based degustation dinner | EIT Hawke’s Bay...

Source: Eastern Institute of Technology – Tairāwhiti 2 mins ago There was not a rump steak or chicken breast in sight as sixty guests enjoyed an...

EIT’s new plant-based programme aims to meet growing demand | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 15 mins ago EIT School of Tourism and Hospitality Chef Tutor Earl Zapf has designed the new Certificate in...

EIT’s new short course combines pottery and fine dining

Source: Eastern Institute of Technology – Tairāwhiti Home News EIT’s new short course combines pottery and fine dining 1 second ago Following the success of previous cookery short courses,...

Kiwi company Spire NZ takes on the hotel industry’s challenge to reduce plastic waste

Source: Press Release Service – New ZealandEco-friendly hotel supplier, Spire NZ, is excited to launch their plastic-free hotel amenities in New Zealand. The new...

From unemployment to a bright future in the kitchen | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 5 mins ago Lewis Fun-nell is enjoying working at Sazio Pasta Bar in Hastings and studying at EIT. When Lewis...

EIT’s School of Tourism and Hospitality supports new website for Serve the Bay initiative...

Source: Eastern Institute of Technology – Tairāwhiti 3 mins ago Fred Koenders, EIT’s Executive Dean, Faculty of Commerce and Technology (left) with Glenn Fulcher, EIT’s Head...

Hospitality – Winter Dining Here to Stay? How the Pandemic Has Changed the Hospitality...

Source: Warkworthweb.co.nz Winter has traditionally been a slow season for those in the restaurant business. Many establishments keep their doors open through winter just to...

EIT certificate leads to Barista role, but Early Childcare qualification a goal | EIT...

Source: Eastern Institute of Technology – Tairāwhiti 8 mins ago Tennessee (Tess) Kemp has enjoyed her time as a student at EIT. A Food and Beverage programme...

From heartache and despair to an EIT diploma and a successful career | EIT...

Source: Eastern Institute of Technology – Tairāwhiti 14 mins ago Ginny Ropiha works with EIT Plant based Cookery Chef-Tutor Earl Zapf. A personal tragedy plunged Ginny Mary...

Part-time cookery certificate addressing labour shortage | EIT Hawke’s Bay and Tairāwhiti

Source: Eastern Institute of Technology – Tairāwhiti 40 seconds ago “Study while you earn” – EIT is offering a part-time cookery programme for hospitality workers. In response...
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