EIT certificate leads to Barista role, but Early Childcare qualification a goal | EIT...
Source: Eastern Institute of Technology – Tairāwhiti
8 mins ago
Tennessee (Tess) Kemp has enjoyed her time as a student at EIT.
A Food and Beverage programme...
EIT’s School of Tourism and Hospitality supports new website for Serve the Bay initiative...
Source: Eastern Institute of Technology – Tairāwhiti
3 mins ago
Fred Koenders, EIT’s Executive Dean, Faculty of Commerce and Technology (left) with Glenn Fulcher, EIT’s Head...
EIT’s new plant-based programme aims to meet growing demand | EIT Hawke’s Bay and...
Source: Eastern Institute of Technology – Tairāwhiti
15 mins ago
EIT School of Tourism and Hospitality Chef Tutor Earl Zapf has designed the new Certificate in...
EIT Tutor and students serve eight course Plant-Based degustation dinner | EIT Hawke’s Bay...
Source: Eastern Institute of Technology – Tairāwhiti
2 mins ago
There was not a rump steak or chicken breast in sight as sixty guests enjoyed an...
Kiwi company Spire NZ takes on the hotel industry’s challenge to reduce plastic waste
Source: Press Release Service – New ZealandEco-friendly hotel supplier, Spire NZ, is excited to launch their plastic-free hotel amenities in New Zealand. The new...
Offal the main ingredient in Cookery students’ lockdown challenge | EIT Hawke’s Bay and...
Source: Eastern Institute of Technology – Tairāwhiti
4 mins ago
Finding different ways to cook offal – often one of the forgotten parts of an animal...
From unemployment to a bright future in the kitchen | EIT Hawke’s Bay and...
Source: Eastern Institute of Technology – Tairāwhiti
5 mins ago
Lewis Fun-nell is enjoying working at Sazio Pasta Bar in Hastings and studying at EIT.
When Lewis...
From heartache and despair to an EIT diploma and a successful career | EIT...
Source: Eastern Institute of Technology – Tairāwhiti
14 mins ago
Ginny Ropiha works with EIT Plant based Cookery Chef-Tutor Earl Zapf.
A personal tragedy plunged Ginny Mary...
Hospitality – Winter Dining Here to Stay? How the Pandemic Has Changed the Hospitality...
Source: Warkworthweb.co.nz
Winter has traditionally been a slow season for those in the restaurant business. Many establishments keep their doors open through winter just to...
EIT tutor and veggie enthusiast launches plant-based cookery programme | EIT Hawke’s Bay and...
Source: Eastern Institute of Technology – Tairāwhiti
1 second ago
When Earl Zapf strolls through his five-acre Elsthorpe property, it feels like heaven. The EIT chef...
Part-time cookery certificate addressing labour shortage | EIT Hawke’s Bay and Tairāwhiti
Source: Eastern Institute of Technology – Tairāwhiti
40 seconds ago
“Study while you earn” – EIT is offering a part-time cookery programme for hospitality workers.
In response...
EIT’s new short course combines pottery and fine dining
Source: Eastern Institute of Technology – Tairāwhiti
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EIT’s new short course combines pottery and fine dining
1 second ago
Following the success of previous cookery short courses,...