Rural leader on a mission to help farmers minimise waste

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Source: Environment Canterbury Regional Council

The focus of the workshops will be about getting farmers to think about their purchasing decisions. Instead of opting for products that could be wasted after a single use, she is encouraging farmers to choose sustainable products with Agrecovery stickers signalling they’re part of a recycling scheme.

Trish said her biggest hope is that after finishing a workshop, people would leave with the confidence to make one decision a month towards minimising and managing waste.

“This month it might be Fun Day Friday, where you take a load to the recycling depot and have a fish and chip lunch with your workers. That’s one change, and then next month you might look at doing something with your silage or baleage wrap or composting.”

From monthly skip bins to recycling pro

In 2017, Trish and Glen were sharemilking in Taranaki when they started noticing they had a skip bin of waste collected every month.

“I started to think — ‘how do we have this much rubbish on the farm, and it’s all going to landfill, there must be another option’.”

In 2019, through the Kellogg Leadership Programme, Trish began researching waste minimisation on farms and how a circular economy model could be developed in New Zealand.

She found growing requirements for manufacturers of on-farm products to be a part of a recovery scheme.

The missing link was that many farmers still didn’t know what they could recycle and how, because it hadn’t been well communicated, she said.

“The great thing about the workshops is people can share solutions. It’s not me telling people what to do—someone might have a solution for tractor batteries and someone else might know more about recycling bale wrap. That way we can learn from each other.”  

Trish said many farmers were unaware they were already paying a product recovery levy.

“Let’s just say I buy a $1000 drum of alkaline. $75 of that might be a levy to get that collected, but you don’t know you’ve paid that and instead you’re paying more money to get it collected in your skip bin,” she said.

Farmers are trying to do better

There were many changes people could make to better our environment and sometimes that could feel overwhelming, which was why Trish suggested focusing on one goal at a time.

“The ‘should be’ list can be very long in farming. You ‘should be’ doing better for your animals, for your people, for your climate. Sharing knowledge and experiences farmer-to-farmer, and breaking it down, is empowering,” Trish said.

More information

View rural waste workshop event details and learn how to safely dispose of chemicals and reduce and recycle plastic and other on-farm waste on our rural waste prevention and management webpage.

RSVP: To attend the Christchurch CBD event, hosted by us at our Turam St office, register via our

online form or email us at events@ecan.govt.nz by Monday 16 June.

Workshops outside of Christchurch are being organised by catchment groups in the region. You can contact them directly for more details:

MIL OSI

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