Do you want to be in control of making your own amazing sausages and know the superior quality ingredients that go on your plate?
Create your own blend of flavours and find the best, tried and true recipes.
Julie from Oak and Thistle will teach you all you need to know to get started in the art of making homestead sausages.
Grain & dairy-free with no nasty chemicals. A hands-on class where you’ll make delicious Bratwurst Sausage.
Registrations close on 3 December.
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