Source: Media Outreach
Headline: World’s First Blue Wine, “Gïk”, Is Here In Singapore
“DrinkingGïk isn’t just about drinking blue wine; you are drinking innovation. You aredrinking creation.”
SINGAPORE– Media OutReach – 5th Dec 2017 – Gïk, the blue wine which took the industry by storm in theother half of the world is finally here in Singapore. A sweet and fresh tastein the form of a vibrant indigo colour are the main characteristics of Gïk. Itaims to create an accessible wine suitable for anyone between the age of 18 and70.
Gïk is brought in by the young entrepreneurs behind the innovative conceptrestaurants Fresh Fruits Lab, Platform 1094, and their latest addition, BlueWillow. The trio of restaurants focuses on redefining traditions by stayingyoung and innovative.
This unique wine will be available just in time for the Christmasseason. Early adopters may pre-order Gïk at www.bluewine.sg and have itdelivered before Christmas. Gïk will also be available at Platform 1094 andBlue Willow from mid-December 2017 onwards.
How is Gïk produced?
Gïk isproduced through a pigmentation process. The base is created from a mixture ofwhite and red grapes. It is subsequently added to two organic pigments; indigoand anthocyanin — which comes from the very skin of the grapes used to makewine in order to create that vibrant indigo colour.
What do you pair Gïk with?
Almostanything! Create your own experiences and challenge the norms.
High res photos can be obtainedat: https://goo.gl/2ZECsg
Published and distributed with permission of Media-Outreach.com.