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Flamingo Bloom Tea Opens Flagship Tsim Sha Tsui Branch With Warming Winter Drinks And Egg Waffles

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Source: Media Outreach
Headline: Flamingo Bloom Tea Opens Flagship Tsim Sha Tsui Branch With Warming Winter Drinks And Egg Waffles
Let’s catch up over TEA… NowHongkongers can enjoy Flamingo Bloom’s handcrafted floral loose-leaf teas andall-natural flavours in Tsim Sha Tsui

HONGKONG, CHINA – Media OutReach – 24 October 2017 – FlamingoBloom took Hong Kong by storm when it debuted its handcrafted floral teas inCentral this July. Thanks to the incredible support of trendy Hongkongers,Flamingo Bloom is excited to announce the opening of a second flagship locationin Tsim Sha Tsui. On 31 October, the new branch will debut on Cameron Road witha slew of new winter drinks, sweet snacks, and enticing promotions.

Decked out in vibrant colours and decorative surfboards, the new 1,049-square-foot address is nearly double the size of the StanleyStreet salon and provides lots of extra seating. In addition to the largerspace, the café’s tropical island vibe provides a much-needed urban sanctuary,where customers can escape from the daily grind, chill out, and feel likethey’re on holiday.

With winter just around the corner, tea loverscan look forward to an enhanced menu full of nourishing hot teas, such as thehighly aromatic, fresh Australia Blush Pear x Jasmine Tea or Lemon with freshlyground Ginger x your choice of tea base, such as Jasmine Tips Green, HoneyOrchid Black, Highland Oolong and Chrysanthemum Pu’er. Prefer it over ice? Notto worry: Most Flamingo Bloom teas can be prepared hot or cold, according toyour preference.
  Blended with tea, our Fresh Australian Blush Pear drinks contain fibre and nutrients. (L) Hot Honey Orchid Black Latte with Boba Pearls; (R) Body Warming Fresh Lemon, Lime & Ginger, blended with floral tea.
Specialising in healthy, all-natural floral teas,Flamingo Bloom set out to revitalise Hong Kong’s time-honoured tea culture whenit debuted on Stanley Street in July 2017.

The salon’s teas provide antioxidant, calming and nutritional benefitsthanks to the use of quality leaves, cane sugar, natural boba pearls,double-purified water, and smashed fresh fruits. While many tea and pressedjuice shops simply extract fruit juice and discard all of the fibre, FlamingBloom incorporates these healthy fruit microelements, because they arejam-packed with nutrients, vitamins and detoxification properties to promote ahealthy digestive system.

And to make the new opening even sweeter, FlamingBloom’s Tsim Sha Tsui menu offers another Hong Kong favourite: Bubble waffleswith ice-cream. First, choose from four ice cream flavours: Cookies &Cream, Milk Chocolate, Bitter Sweet Matcha, or Strawberry Fields. Next comesthe decadent toppings, including Pink Salted Milk Cap, Oreo Crumbs, and DoubleMatcha Sticks.

JoinFlamingo Bloom to celebrate and snap up special opening promotions!
1)   Visit the Tsim Sha Tsui tea salon during openingweek, from 31 October — 2 November for a FREE flamingo floaty upon purchase ofany drink.*
2)   Throughout the month of November, from 3November, Flamingo Bloom Tsim Sha Tsui will also be offering Happy Hour from 3— 7 pm every day. Buy 1 drink and enjoy 50% off your second order.**

*While supplies last
**Least expensive drink50% off; Not applicable for delivery offers

 Formore information on Flamingo Bloom, please visit www.flamingo-bloom.comand follow us on Facebook (https://www.facebook.com/flamingobloomhk) andInstagram (@flamingobloomhk).

Launched in July 2017, Flamingo Bloom is a tea salon concept thatmodernizes Chinese tea culture by offering handcrafted floral loose-leaf teasthat are packed with antioxidants and all-natural ingredients. Our premium loose-leafteas have been carefully sourced and contain no synthetic flavours, powders, orunnatural colouring. While most grab-and-go tea shops produce their teas behindclosed doors, our modern tea salons are designed to promote transparency.Customers can watch our tea-baristas in action at the open bar and know exactlywhat goes into each cup. Opened in October 2017, the Tsim Sha Tsui Flagshipsalon expands the repertoire with warming winter teas, bubble waffles, and icecream.

Forhigh-resolution images, please go to https://www.dropbox.com/sh/rliehmlee7q7fym/AADVae16NB8RfWEXClO4oshUa?dl=0

Tsim Sha Tsui Address(new — opens on Oct 31st, 2017)
G/F, 18 Cameron Road, Tsim ShaTsui, Kowloon
Tel: 5178 7067  | E: hello@flamingo-bloom.com

Opening Hours:
Sun — Thur: 11:00 am to 10:00 pm
Fri — Sat, Eve of Public Holiday:11:00 am to 11:00 pm

G/F, 50B Stanley Street, Central,Hong Kong
Tel: 5177 8255  | E: hello@flamingo-bloom.com
Facebook/Instagram:@flamingobloomhk | www.flamingo-bloom.com

Published and distributed with permission of Media-Outreach.com.

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