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EIT certificate leads to Barista role, but Early Childcare qualification a goal | EIT...

Source: Eastern Institute of Technology – Tairāwhiti 8 mins ago Tennessee (Tess) Kemp has enjoyed her time as a student at EIT. A Food and Beverage programme...

EIT’s School of Tourism and Hospitality supports new website for Serve the Bay initiative...

Source: Eastern Institute of Technology – Tairāwhiti 3 mins ago Fred Koenders, EIT’s Executive Dean, Faculty of Commerce and Technology (left) with Glenn Fulcher, EIT’s Head...

EIT’s new plant-based programme aims to meet growing demand | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 15 mins ago EIT School of Tourism and Hospitality Chef Tutor Earl Zapf has designed the new Certificate in...

EIT Tutor and students serve eight course Plant-Based degustation dinner | EIT Hawke’s Bay...

Source: Eastern Institute of Technology – Tairāwhiti 2 mins ago There was not a rump steak or chicken breast in sight as sixty guests enjoyed an...

Kiwi company Spire NZ takes on the hotel industry’s challenge to reduce plastic waste

Source: Press Release Service – New ZealandEco-friendly hotel supplier, Spire NZ, is excited to launch their plastic-free hotel amenities in New Zealand. The new...

Offal the main ingredient in Cookery students’ lockdown challenge | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 4 mins ago Finding different ways to cook offal – often one of the forgotten parts of an animal...

From unemployment to a bright future in the kitchen | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 5 mins ago Lewis Fun-nell is enjoying working at Sazio Pasta Bar in Hastings and studying at EIT. When Lewis...

From heartache and despair to an EIT diploma and a successful career | EIT...

Source: Eastern Institute of Technology – Tairāwhiti 14 mins ago Ginny Ropiha works with EIT Plant based Cookery Chef-Tutor Earl Zapf. A personal tragedy plunged Ginny Mary...

Hospitality – Winter Dining Here to Stay? How the Pandemic Has Changed the Hospitality...

Source: Warkworthweb.co.nz Winter has traditionally been a slow season for those in the restaurant business. Many establishments keep their doors open through winter just to...

EIT tutor and veggie enthusiast launches plant-based cookery programme | EIT Hawke’s Bay and...

Source: Eastern Institute of Technology – Tairāwhiti 1 second ago When Earl Zapf strolls through his five-acre Elsthorpe property, it feels like heaven. The EIT chef...

Part-time cookery certificate addressing labour shortage | EIT Hawke’s Bay and Tairāwhiti

Source: Eastern Institute of Technology – Tairāwhiti 40 seconds ago “Study while you earn” – EIT is offering a part-time cookery programme for hospitality workers. In response...

EIT’s new short course combines pottery and fine dining

Source: Eastern Institute of Technology – Tairāwhiti Home News EIT’s new short course combines pottery and fine dining 1 second ago Following the success of previous cookery short courses,...
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